I’m not sure what to even say after that headline, because, uh...that’s not an embellishment.
C.A. Pinkham
Ubertrout
Yesterday, Richard Cohen wrote a piece about tipping. Oh boy. Strap in.
Welcome back to Behind Closed Ovens, where we take a look at the best and strangest stories from inside the food…
If the Dutch scientists responsible for in vitro meat are right, we could be seeing lab-grown meat a whole lot…
HOW DARE YOU, MCDONALD’S CHINA?! HOW COULD YOU DO THIS TO US?! HOW COULD YOU INFLICT THIS UNCEASING HORROR UPON THE…
Oh, come on; who hasn’t thought about stripping their clothes off in a Subway and tearing the place apart? GLASS…
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This headline could just read “Group of Christians Good at Their Own Religion.”
Welcome back to Behind Closed Ovens, where we take a look at the best and strangest stories from inside the food…
We face many evils in society that government regulation would do a lot to help us avoid. Salt should be pretty low…
For Christ’s sake, Hormel, at least pretend you’re not actively working to spread misery unto all corners of the…
No jokes here; this story is just inventively awful all the way around.
A shitty Chicago bar is being shitty and trying to get shitty people to root for the shitty Cardinals with shitty…
You get one guess which state brings us this story, after which I will hit you with a giant stick on which are…
You brave, deluded souls. This entire post could just be this gif, over and over.
Welcome back to Behind Closed Ovens, where we take a look at the best and strangest stories from inside the food…
Amazingly, not Florida, Arizona, OR California. Step your games up, guys, you’re losing the crazy race. Except…
Tip theft lawsuits occur fairly frequently. It’s rare, however, to see a lawsuit with this many different…
Hey guys! How’d you like to join me in shooting blood out of our eyes on this fine Thursday evening?
Welcome back to Behind Closed Ovens, where we take a look at the best and strangest stories from inside the food…