emmacar
Emma Carmichael
emmacar
Editor-in-chief, Jezebel

This sounds right to me. I pity the fool who had to make them though!!! Read more

I have a question about deviled eggs: Why would you make them? Why not eat an egg literally any other way? A way that doesn’t require boiling the egg, removing the yolk, treating the yolk, and then putting the yolk back where you found it? Why? Read more

i’ve been laughing at this gif for approximately 53 minutes straight

those final 3 answers have killed me. i’m dead. it was nice knowing you guys Read more